Spring chicken cooked on a hot platter with mushrooms and caramelized onion

Chicken meat mixture, caramelized onion and a mixture of market spices

Chicken breast in beer batter and a secret spice

Marinated chicken breast a la plancha

Tahini, pickles / red onion / tomato / peppers

Potato chips / sweet potato chips

Aromatic seasoning

High quality veal meat minced on the premises

Lamb and veal meat in tahini-curry sauce

Roasted vegetables and chimichuri cooked a la plancha

Dry-aged, 200 gram

Tahini, pickles / red onion / tomato / peppers

Potato chips / sweet potato chips

Tahini, onion, tomato, lettuce, pickle

Caramelized onion and market spice mixture

Made of vegetables and grains, 180 gram, served in a brioche

Lettuce, tomato, red onion, pickle

Avocado / fresh pineapple / mushrooms / fried onion / potato chips / sweet potato chips

In tarragon vinaigrette

Market vegetables, tahini, warm chickpeas, egg and crispy pita bread

Chicken / sliced entrecote

Lettuce, tomato, red onion, pickle

Sunny-side-up / smoked goose / mushrooms / fresh pineapple / fried onion

Tomato salsa, peppers, hard-boiled egg and chickpea-zucchini hummus spread, tahini, warm chickpeas

Tahini, warm chickpeas, peppers and olive oil

Chopped veal meat, market spices mixture and a sunny-side-up

Broccoli falafel / hard-boiled egg

Balsamic vinegar cream, olive oil and micro green leaves

Breaded, sweet-spicy chili

Sweet-spicy, roasted sesame

Belgian chocolate mousse

Mascarpone cream, crumble and toffee

Crumble, mango cream, lemon chantilly and passion fruit sauce

Scent of roses, with coconut and roasted almonds

New Amsterdam / Beluga / Van Gogh Acai

Arak Ashkelon / Ricard

Jameson / Jack Daniels